Dietary Guidelines for Americans

Food and nutrition play a crucial role in health promotion and chronic disease prevention. Every 5 years, the U.S. Department of Health and Human Services (HHS) and the U.S. Department of Agriculture (USDA) publish the Dietary Guidelines for Americans, the nation’s go-to source for nutrition advice.

The latest edition of the Dietary Guidelines reflects the current body of nutrition science, helps health professionals and policymakers guide Americans to make healthy food and beverage choices, and serves as the science-based foundation for vital nutrition policies and programs across the United States.

To learn more about the Dietary Guidelines development process, visit DietaryGuidelines.gov.

News & Announcements

Posted on August 31, 2022

U.S. Health and Human Services (HHS) Secretary Xavier Becerra has appointed eight new members to the Board of Directors of the National Fitness Foundation (Foundation). The Foundation collaborates with the President’s Council on Sports, Fitness & Nutrition and identifies strategic priorities to further the purposes and functions of the President’s Council. The Board is charged with providing the overall strategic direction related to the Foundation’s vision, mission, program scope, resource allocation, and investment philosophy.

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