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Five Strategies for Encouraging Seafood Consumption: What Health Professionals Need to Know

There is confusion among many Americans, particularly women who are pregnant or breastfeeding and parents and caregivers of young children, regarding seafood consumption. You can help to clear up confusion and encourage patients and clients—particularly women who are pregnant or breastfeeding and parents and caregivers of young children—to include seafood as part of an overall healthy eating pattern.

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The Office of Disease Prevention and Health Promotion (ODPHP) plays a vital role in keeping the Nation healthy. We accomplish this by setting national health goals and objectives and supporting programs, services, and education activities that improve the health of all Americans.

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