About this resource:

HHS Non-systematic Review

Source: Office of Disease Prevention and Health Promotion

Last Reviewed: 2020

The Dietary Guidelines for Americans, 2020–2025, provides nutrition guidance for people across the lifespan. Every 5 years, a new edition that reflects the current body of nutrition science is released. The Dietary Guidelines forms the basis of federal nutrition policy and programs and helps guide local, state, and national health promotion and disease prevention initiatives.

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Suggested Citation

1.

U.S. Department of Health and Human Services and U.S. Department of Agriculture. (2020). Dietary Guidelines for Americans, 2020-2025. Retrieved from https://health.gov/our-work/nutrition-physical-activity/dietary-guidelines/current-dietary-guidelines