Skip to content Skip to navigation

U.S. Department of Health and Human Services Office of Disease Prevention and Health Promotion

Healthy People

Objectives and Data
Tools for Action
About

Custom List

Fulltext search

Home
Objectives and Data
Browse Objectives
Foodborne Illness
Evidence-Based Resources

Foodborne Illness Evidence-Based Resources

Overview and Objectives
Evidence-Based Resources

A woman rinses parsley in a colander at her kitchen sink.

Check out these evidence-based resources (EBRs) to learn about proven, science-based methods to improve health and prevent disease. Use EBRs to develop programs and policies that are informed by evidence on what's effective, replicable, scalable, and sustainable.

Evidence-based resources related to Foodborne Illness (9)

Food Safety Modernization Act Final Rule on Produce Safety: Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption
Food Safety Modernization Act Final Rule for Preventive Controls for Human Food: Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food
Cephalosporin Order of Prohibition Questions and Answers
CVM GFI #213 New Animal Drugs and New Animal Drug Combination Products Administered in or on Medicated Feed or Drinking Water of Food-Producing Animals: Recommendations for Drug Sponsors for Voluntarily Aligning Product Use Conditions with GFI #209
Supporting Antimicrobial Stewardship in Veterinary Settings: Goals for Fiscal Years 2019-2023
Guidance Document: CVM GFI #152 Evaluating the Safety of Antimicrobial New Animal Drugs with Regard to their Microbiological Effects on Bacteria of Human Health Concern
Guidance Document: Antibacterial Therapies for Patients with an Unmet Medical Need for the Treatment of Serious Bacterial Diseases
Antibiotic Prescribing and Use
Guidance Document: CVM GFI #209 The Judicious Use of Medically Important Antimicrobial Drugs in Food-Producing Animals

Browse all evidence-based resources

@HealthGov

Get email updates

Visit Healthy People 2020

Accessibility
Privacy Policy
Freedom of Information Act
Disclaimers
Copyright Policy
Viewers and Players
Nondiscrimination Notice

This microsite is coordinated by the Office of Disease Prevention and Health Promotion, Office of the Assistant Secretary for Health, Office of the Secretary, U.S. Department of Health and Human Services.

U.S. Department of Health and Human Services Office of Disease Prevention and Health Promotion