Reduce infections caused by Salmonella — FS‑04 Data

Status: Improving

Most Recent Data:
14.4 laboratory-diagnosed, domestically-acquired Salmonella infections per 100,000 population (2022)

Target:
11.5 per 100,000 ¹

Desired Direction:
Decrease desired

Baseline:
15.3 laboratory-diagnosed, domestically-acquired Salmonella infections per 100,000 population occurred on average annually in 2016-18 ²

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Confidence Interval (CI) not available Standard Error (SE) not available Confidence Interval (CI) and Standard Error (SE) are not available

2016-182019202020212022

Population	2016-18	2019	2020	2021	2022
Total	15.3	15.2	12.7	13.3	14.4

Data Source: Foodborne Diseases Active Surveillance Network (FoodNet), CDC/NCEZID

Laboratory-diagnosed, domestically-acquired Salmonella infections by

1 Target has been revised. See Data Methodology and Measurement for more information.

2 Baseline has been revised. See Data Methodology and Measurement for more information.

#: Standard errors and confidence intervals are not available for this population group.

†: Target is not applicable for this demographic group.

DSU: Data do not meet the criteria for statistical reliability, data quality, or confidentiality.

DNA: Data have not been analyzed.

DNC: Data for specific population not collected.

--- : Data are not available.