Obesity: Meal or Fruit and Vegetable Snack Interventions to Increase Healthier Foods and Beverages Provided by Schools - Healthy People 2030

About this resource:

Systematic Review

Source: U.S. Department of Health and Human Services, 2016

Last Reviewed: 2016

Workgroups: Nutrition and Weight Status Workgroup

Objectives related to this resource (1)

Reduce the proportion of children and adolescents with obesity — NWS‑04

Baseline only

References

Obesity: Meal or Fruit and Vegetable Snack Interventions to Increase Healthier Foods and Beverages Provided by Schools. U.S. Department of Health and Human Services. December 2016.