About this resource:
Source: National Institutes of Health
Last Reviewed: October 2020
Workgroups: Nutrition and Weight Status Workgroup, Cancer Workgroup
This National Institutes of Health database of diet and nutrition screening programs helps program planners find evidence-based programs for different settings, population groups, and community types. Examples include:
- Complete Health Improvement Program (CHIP), delivered in workplace settings to employees ages 19 to 65 years
- 5-a-Day Power Plus, a school-based intervention with 4 components to increase fruit and vegetable consumption in children in grades 4 and 5
- Alberta Project Promoting active Living and healthy Eating (APPLE Schools), which helps schools implement a customized, comprehensive action plan that addresses 4 pillars of school health for students in kindergarten through college
Objectives related to this resource (1)
Suggested Citation
National Cancer Institute. (n.d.). Evidence-Based Cancer Control Programs (EBCCP), Diet/Nutrition Evidence-Based Programs Listing. Retrieved from https://ebccp.cancercontrol.cancer.gov/topicPrograms.do?topicId=102266&choice=default
