Prevention Policy Matters Blog

The Prevention Policy Matters Blog helps translate public health policy into practice, offering innovative ways to make national guidelines work in communities across the nation. Discover insights and practical tips from experts across all of ODPHP’s divisions, as well as compelling stories from other professionals.

Stroke takes a serious toll on the health of Americans: Every 40 seconds, someone in the United States has a stroke. Every 4 minutes, someone dies of a stroke. All health care providers — physicians, nurses, pharmacists, and others — play an important role in preventing this deadly disease. And May, as National Stroke Awareness Month, is the perfect time to reflect on what each of us can do to prevent, detect, and treat stroke.
Last year the U.S. Food and Drug Administration (FDA) finalized a new Nutrition Facts label loaded with information designed to help people make healthier food and beverage choices. As the updated Nutrition Facts labels begin appearing in the marketplace, your patients and clients could use your help in learning how to understand and use it to improve their food and beverage choices.