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Lisa Lefferts MSPH Comment ID #471

Submitted 05/15/2014

Request 5-1.

The Center for Science in the Public Interest (CSPI) thanks the 2015 Dietary Guidelines Advisory Committee (DGAC) for the opportunity to submit comments on the Subcommittee (SC) request 5-1: Food safety.

CSPI is a non-profit consumer education and advocacy organization that since 1971 has been working to improve the public’s health through better nutrition and food safety policies. CSPI’s work is supported primarily by its 900,000 subscribers to its Nutrition Action Healthletter, the nation’s largest-circulation health newsletter. CSPI is an independent organization that does not accept any government or corporate funding.

We respectfully submit the following comments on the safety of aspartame to the DGAC (attached).

We would be pleased to provide more information to the DGAC upon request. Please contact Lisa Lefferts, MSPH at 202-777-8317 or llefferts@cspinet.org.

Affiliation: Individual/Professional Organization: Center for Science in the Public Interest
Topic:
  • Food Safety

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